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See the latest issue of the EHEDG Connects newsletter
In our latest blog, we asked Dr John Holah (Technical Director of Holchem Laboratories) to explain how EHEDG members can share their expertise by...
The Working Group "Lubricants" has finalized the update on Doc. 23 Part 1 and 2
Robust food safety systems and compliance to standards are critical as the global population rises and ages, and as food trade increases, making...
See the latest newsletter issue on the EHEDG World Congress 2018
Are you building a new facility or modifying an existing one? It takes a multifunctional team and time to determine the optimum hygienic design that...
The Hygienic Study Award honours an upcoming generation of engineers and scientists in the field of hygienic processing for their theses. The award...
The Working Group "Design Principles" recently finalized their updated document on Hygienic Design Principles (Doc. 8)
Auszug aus der "Lebensmitteltechnik" EHEDG Sonderausgabe 1/2018
Interview with Dr. Peter Golz, Chairman of the EHEDG Sub-Committee Product Portfolio
